![Show/hide content [x]](themes/cgafood/images/minus.png) Newsletter
 You must be a registered userto receive our newsletter Register Now!
![Show/hide content [x]](themes/cgafood/images/minus.png) Site Navigation
![Show/hide content [x]](themes/cgafood/images/minus.png) User Login/Info
 Welcome Anonymous
|
Share your favorite recipes with us here!
[ Recipe Comments | Additional Details | Editor Review | Printer Friendly Page | Send to a Friend ]Heavenily Cheese Cake  Added on: 01-May-2007 Hits: 149 [Rate this Recipe]
Recipe Text:
2 c. fine crumbs
1/3 c. plus 1 tbsp. butter
1/4 c. sugar
2 pkgs. cream cheese
5 eggs
1 c. sugar
1 1/2 tsp. vanilla
1/2 pt. sour cream
6 tbsp. sugar
1 1/2 tsp. vanilla
Combine "crumbs" (graham cracker or cookies), butter and 1/4 cup sugar. Pack into bottom of springform pan. Bake at 300 degrees for 10 minutes. Gently mix cream cheese and eggs. Beat after adding eggs individually. Slowly add 1 cup sugar and vanilla. Pour into pan. Bake 60 minutes. Allow to cool for 10 minutes. Then combine sour cream, 6 tablespoons sugar and 1 1/2 teaspoons vanilla. Top with mixture. Bake at 300 degrees for 15 minutes longer. Allow to cool slowly at room temperature and then refrigerate. Remove springform pan sides.
[ Rate this Recipe]
|