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Ginger Beer  
Added on: 01-May-2007 Hits: 326
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Recipe Text:

"Mix 1 1/2 pounds of white sugar with 3 ounces of grated ginger.
Grate the rinds of two lemons and add. Place these ingredients
in a large crock and pour 2 gallons of boiling water over them.
When this cools to lukewarm, strain and add the juice of the lemons and 2 heaping tablespoons of strong yeast.
Make the beer in the evening, let it stand over night, then pour into jars or tightly corked bottles in the morning."