[x] Newsletter
Newsletter

You must be a
registered user
to receive our newsletter

Register Now!

[x] Site Navigation

[x] User Login/Info

Welcome Anonymous

Nickname
Password
(Register)


Share your favorite recipes with us here!


[ Recipe Comments | Additional Details | Editor Review | Printer Friendly Page | Send to a Friend ]

Southern Fried Apples  Popular
Added on: 01-May-2007 Hits: 177
[Rate this Recipe]


Recipe Text:

2 medium Cooking apples
2 tablespoons margarine or butter
3 1/2 tablespoons sugar
1 teaspoon ground cinnamon
Dash of salt

Core but do not peal apples. Slice 1/2-inch thick to make perfect rings. Heat margarine in a heavy skillet. Fit the apple slices to cover bottom of skillet without breaking slices. Mix the sugar, cinnamon and salt and cover apples with 1/2 the mixture. Cook slowly for 5 minutes; turn slices with a pancake turner to avoid breaking. Cover with remaining sugar mixture and cook over low heat until apples are almost transparent. Serve hot



[Rate this Recipe]


The logos and trademarks used on this site are the property of their respective owners.
We are not responsible for comments posted by our users, as they are the property of the poster.
Interactive software released under GNU GPL, Code Credits, Privacy Policy