Shrimp Scampi 01-May-2007 1/2 c. butter 2 tbsp. parsley 2 tbsp. lemon juice 2 cloves garlic, minced 1 1/2 lbs. shrimp, cleaned and shelled Saute garlic in melted butter for 1 to 2 minutes in microwave. Add parsley and lemon juice. Add shrimp; toss to coat. Microwave on high for 3 to 5 1/2 minutes, stirring after 4 minutes. Serve with rice or pasta tossed with parsley and parmesan cheese. Content received from: Coastal Georgia Food, http://coastalgeorgiafood.com