Pineapple Cheese Balls 01-May-2007 1 small can crushed pineapple (reserve juice) 2 (8oz.) packages cream cheese,softened 2 tablespoons onion,finely chopped 4 tablespoons chopped green pepper 6oz. chopped pecans Directions: Drain pineapple: save juice. Add cream cheese,onion and pepper. Chill. Form into ball, adding pineapple juice as needed for proper consistency. Roll in pecans. Chill 2 hours before serving Content received from: Coastal Georgia Food, http://coastalgeorgiafood.com