Charu Sui Sauce 01-May-2007 Ingredients: 3 Tablespoons black bean paste 5 ounces Mirin sweetened sake 4 ounces oyster sauce 1/2 cup ketchup 2 Tablespoons soy sauce 2 Tablespoons Ah-So sauce 3 Tablespoons brown sugar 1 Tablespoon chili paste 1/2 teaspoon garlic powder 1/2 cup water Mix all ingredients together in a sauce pan. Simmer on low for 12 minutes. Spread the sauce over fish, chicken, or pork, as you desire, and bake as usual. Makes: 1 to 2 cups. Content received from: Coastal Georgia Food, http://coastalgeorgiafood.com