Mama's Pound Cake 01-May-2007 3 sticks real butter 3 c. sugar 3 c. plain flour 1 (8 oz.) cream cheese 6 lg. eggs 2 tsp. vanilla Cream butter and cream cheese. Add sugar. Beat until fluffy. Add vanilla and eggs (1 at a time). Stir in flour. Turn into well greased and floured tube pan. Bake at 325 degrees for 1 1/2 hours. Content received from: Coastal Georgia Food, http://coastalgeorgiafood.com