Hawaiian Chicken Wings 01-May-2007 Ingredients: 2 lbs. drumettes or wings 1 cup soy sauce 1/2 cup brown sugar 2 to 3 cloves minced garlic 1 tablespoon sesame oil 2 tablespoons sesame seeds 4 green onions, chopped Directions: Flour chicken the night before and store in paper bag in refrigerator. Fry wings in 1-inch of oil to light brown. Cool. Mix soy sauce, sugar, garlic, oil, sesame seeds and onions. Dip wings in sauce and place on cookie sheet. Warm in oven to set sauce and reheat wings. Content received from: Coastal Georgia Food, http://coastalgeorgiafood.com